Samrat, Mumbai Restaurant menu, prices and reviews
Khichdi is a healthy Indian dish made with rice and moong lentils. This restaurant has got Google 4 according to the guests' opinions. Cool service is something clients agree upon here. Passing by Sanjay Gandhi National Park, visit this restaurant. It’s known for its gujarati food and thali. Serving was generous and except the desserts, you could ask for food as many times as you want.
Corn Bhurji
We will make your taste buds tingle with our delicious authentic Indian dishes. Contact us and let us show you how we can make your next event or meeting an unforgettable experience with Samrat. We are proud to have earned the trust and loyalty of these prestigious companies and are committed to providing them with the highest level of service and quality. All our food is prepared fresh and packed with care to ensure it arrives at your home in perfect condition. Our team is dedicated to delivering your food quickly and safely to your doorstep. Try chicken boneless Biryani over here.
Palak Garlic Rice
Chicken marinated in green herbs and spices, grilled for a tangy, fresh taste. Spicy marinated paneer grilled to perfection, infused with tangy pickling spices. Four stuffed chicken drumsticks marinated and grilled to a smoky perfection.
Butter chicken boneless

All items tasted asli maal Guju with right balance of spices sugar and all were wonderfully tangy .. Sunday Thali was super …much more authentic than other higher rated places Samrat Restaurant . We take pride in our ability to discover the most unique flavours from around the Indian Subcontinent and share them with you.
- Samrat Indian Cuisine in Ealing, West London, where the former Liverpool and England striker has been eating since childhood, ceased trading last month following 42 years of service.
- Full portion of tender chicken grilled with tandoori spices, served hot.
- Experience the serene beauty and cultural richness of Baal Dhara, a captivating tourist attraction in the heart of Pokhara, Nepal.
Soft paneer in a savory, spicy Manchurian sauce, fried to perfection. Crispy paneer tossed in a flavorful, spicy, and tangy sauce. Chicken in a savory, spicy Manchurian sauce, deep-fried to perfection. Grilled fish tikka pieces in a spiced, creamy tomato gravy. Grilled paneer marinated in yogurt and spices, served with tangy mint chutney. Grilled paneer cubes marinated in fresh herbs and green spices for a zesty …
Visitors' reviews on Samrat
Spinach cooked with chickpeas in a rare combination. Lady finger preparation in thick spicy masala. A traditional Punjabi dal, a combination of lentils flavored with butter and cream.
Jain Toor dal without spices. A traditional Punjabi dish of spinach. Jain Cream corn cooked in milk with coriander and green chillies. Jain Green peas and cashew nuts cooked in creamed fenugreek.
